As I mentioned in my last post, our original Thanksgiving plans to escape the country and its litany of Black Friday advertisements were thwarted by my sinuses, so we decided to stay home and make ourselves a little mini-feast. Since it was just the two of us, and one of us is a vegetarian, we didn't want to make a turkey, so instead I made chicken and Atom made something called Match, which is a meat alternative product that is meant to look, taste, and cook like meat. We also made vegan pumpkin bread, gougeres, roasted brussels sprouts, sweet potato & roasted garlic mash, and spiced pear and apple crumble.
I'll be posting a couple of the other recipes later this week. Photos of the whole dinner and the recipe for the spiced pear and apple crumble are after the jump.